Lobster Bisque
MIREPOIX, SHERRY, AMARETTO, CREAM, LOBSTER
French Onion Soup
ONION, BEEF SOCK, CROSTINI, GRUYERE
Caesar Salad
HEARTS OF ROMAINE, PARMESAN, HOUSE BAKED CORNBREAD CROUTONS
Chopped Salad
ROMAINE, CUCUMBER, SALAMI, FENNEL, ONION, CHERRY TOMATO, PEPPERONCINI PEPPERS, PARMESAN, RED WINE VINAIGRETTE
Roasted Chicken
STREET CORN, SHITAKE MUSHROOM, JOWL BACON, DIJON CHICKEN JUS
Duck Confit Pasta
CALAMARATA, PEAS, PECORINO, HERB BUTTER SAUCE, CRISPY DUCK
Salmon
CHORIZO, BEANS, GNOCCHI, PARSNIP, ROMESCO
Lasagna (Vegetarian)
BECHAMEL, MUSHROOMS, MOZZARELLA, GOAT CHEESE, PESTO, RED SAUCE
Brownie
BERRIES, CREAM
Cheesecake
Mango, Berry Gel
House-Made Sorbet
CHEF’S SELECTION OF DAILY FLAVORS
